Fresh Dilled Red Potatoes

My dill was growing like mad so I needed to use some of it in a dish.  I love the combination of potatoes and fresh herbs so hence the birth of my husband's new favorite side.  It's fresh, easy and can be done in 15 minutes!

Ingredients
10-15 Red Potatoes
Handful of Fresh Dill
1 1/2 Tablespoons Butter
Salt
Pepper

Preparation

1. Partially peel potatoes and cut in half and place in a pot
2. Cover the potatoes with water, season with salt and place on the stovetop.  Cook until fork tender
3. Rough cut dill
4. Once potatoes are fork tender, drain water and return to the same hot pot.  Add butter, dill and salt and pepper and shake the pot until the ingredients are combined. 
5. Serve